This spice blend of fermented mushrooms is refined through a slow fermentation process that perfectly showcases the mushrooms' complex flavors. A must-have for anyone looking to add that extra something to their dishes.
Application examples:
- Perfect for sprinkling on salads, pasta or roasted vegetables.
- Adds a special depth to Asian dishes such as ramen or pho.
- As a topping for popcorn or chips for a surprising umami kick.
Ingredients: Dried fermented mushroom mix (oyster mushroom*, king oyster mushroom*), lentils*, koji rice (rice*, A. oryzae), rock salt, oyster mushroom*, fenugreek seeds*, smoked salt, onion**, garlic*, lovage* (*EU organic farming, **Non-EU organic farming)
Quality with passion:
- selected organic ingredients from the EU
- Fermented for a full flavor
- Handmade in Cologne ♥
Shelf life of at least 12 months from delivery. Store in a dry place at room temperature, protected from light.
